Cabbage Core Mixed with Carrot Shreds
1.
Shred cabbage cores.
2.
Grate carrots.
3.
Finely chop green onions and coriander.
4.
Put shredded cabbage, carrots, green onions and coriander in a basin, pour a little salt, vinegar and light soy sauce, and pour hot oil on the vegetables.
5.
Just mix well.
6.
Serve into the plate.
7.
Fast food.