Cabbage Omelette Soup

Name: Cabbage Omelette Soup
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece egg; A few pieces Cabbage leaves; Some salt; A few pepper; A few pieces ginger; a little lard; A Shallots

by sunshineyueyue

4.9 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

Delicious

Ingredients

1 piece Egg
A few pieces Cabbage Leaves
Some Salt
A few Pepper
A few pieces Ginger
a little Lard
A Shallots

Cabbage Omelette Soup

1. 1. A little lard, enough for fried eggs, beat the eggs when the lard is melted, and fry on both sides;
2. Put in pepper, ginger, and sprinkle some salt on the eggs

2. 1. Add boiling water, add cabbage leaves
2. After the cabbage is ready, add some salt to the pot
3. Sprinkle some chopped green onion on top

Tips:
1. Lard, lard, lard, generally lard for soup are more delicious
2. Fry the egg, fry on both sides
3. Use boiling water
4. Put the salt in the pot soon