Cabbage Rice Bun
1.
Pick and wash Chinese cabbage leaves, lettuce, coriander, stinky vegetables, and shallots. These little green vegetables are fresh little autumn vegetables just brought back from Daqing’s sister’s house. I especially like the little stinky vegetables. They don’t smell bad. It tastes very delicious, and eat a lot of rice with it.
2.
Steam the rice in a rice cooker in advance, one bowl per person is enough.
3.
Fry a chili sauce: wash and chop red chili, wash and chop coriander, peel and chop garlic, add appropriate amount of oil to the wok, sauté minced garlic, add chili and stir-fry, add appropriate amount of bean paste, and stir-fry For the fragrance, sprinkle the ground coriander before the pan, no need to add salt, the sauce is enough, not too salty, put more chili sauce at a time, it is too delicious.
4.
Everything is ready, now you can make a meal.
5.
Take a large plate that can put down the leaves. If there is no mashed potato, put a layer of green vegetable leaves you like, including lettuce, coriander, and stinky vegetables, and then apply a layer of chili sauce. Be careful not to make the chili sauce too salty.
6.
Put the shallots on, and be careful to add some shallots to have the flavor, and it is very refreshing and appetizing. It is fine to put onion shreds without the shallots.
7.
Finally, put two tablespoons of rice, spread it with a spoon and flatten it, first fold it back to the bottom edge, and then roll it up from side to side, and put it into the plate with the mouth down. After a few minutes, the shape will not be opened. Use It feels like holding it in your hand, it's too aftertaste, even my kids love it.
8.
Wrap all the cabbage rice packages and you can start the meal. At the same time as the rice bag, a cup of corn juice is squeezed with a soymilk machine. This meal is made of crude fiber, which can prevent autumn dryness and promote digestion.
Tips:
1. Put the cabbage leaves for a day or two before use, they will be elastic, otherwise they will be too crisp and won't wrap.
2. Choose the dishes in the rice bag according to your favorite taste.
3. Hot sauce can be egg sauce or Xiangqi sauce, as you like.
