Can You Understand The Mood of Vowing to Eat Delicious Nutritious Mushroom Soup?

by Su Xin Ju Jing

4.7 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

3

In this cold winter, a bowl of steaming steamed lotus root soup with fresh dew and tea mushrooms to clear away heat, eliminate phlegm, nourish blood, nourish the skin, nourish the stomach and warm the heart-Zhuang Qingshan

Ingredients

200g Lotus Root
100g Fresh Tea Tree Mushroom
100g Carrot
100g Fresh Shiitake Mushrooms
2g Salt

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a little Soy Sauce

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1g Pepper

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Can You Understand The Mood of Vowing to Eat Delicious Nutritious Mushroom Soup?

1. Lotus root peeled

2. Diced

3. Pad at the bottom of the bowl

4. Shiitake mushrooms engraved with rice

5. Spread on the lotus root

6. Carrots cut into hob blocks

7. Also spread on the lotus root

8. Cut off the root of the tea tree mushroom and cut into sections.

9. Add water to a boil

10. Pour the tea tree mushroom section

11. Spread on the ingredients after blanching

12. Boil water in the pot

13. Add a little soy sauce

14. pepper

15. salt

16. Adjust the taste

17. After boiling, pour into the ingredients

18. Then put it in the steaming cabinet and steam for 30 minutes, then take it out

19. Then put it in the steaming cabinet and steam for 30 minutes, then take it out

20. Finished product

21. Finished product

Tips:
1. Tea tree mushrooms must be blanched to remove the odor
2. The clear soup will be more precise if it is adjusted in advance

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