Cantonese-style Bacon and Sausage Braised Rice
by Glutton Nonnon
Favorite
Difficulty
Easy
Time
1h
Serving
3
Cured meat products are one of the typical representatives of traditional Chinese meat products, with a long history and profound cultural background.
This time, I used Cantonese-style bacon and Fenjiu sausage to cook the rice, adding potatoes and peas. The fragrance is mellow and delicious. The more the bacon and sausage are chewed, the more fragrant the bacon and sausage are.
To stew rice with a rice cooker, just press the cooking button, which is very easy. In the university dormitory, when there are not so many cooking utensils, a rice cooker can handle a lot of dishes.
This time, I used Cantonese-style bacon and Fenjiu sausage to cook the rice, adding potatoes and peas. The fragrance is mellow and delicious. The more the bacon and sausage are chewed, the more fragrant the bacon and sausage are.
To stew rice with a rice cooker, just press the cooking button, which is very easy. In the university dormitory, when there are not so many cooking utensils, a rice cooker can handle a lot of dishes.
