Capers Minced Pork
1.
Finished picture.
2.
Homemade capers.
3.
Cut the capers into the end.
4.
Spicy ginger garlic millet mince.
5.
Add a spoonful of starch and a spoonful of light soy sauce to the chopped minced meat and set aside.
6.
Heat the pot and put in a proper amount of oil.
7.
Add the minced meat when the oil is 60% to 70% hot.
8.
Stir-fry until the minced meat is slightly yellow, add ginger, garlic, pepper and chili to fry until fragrant.
9.
Add capers and stir fry evenly, cover and cook for two minutes to add more flavor.
10.
Add a teaspoon of salt separately, stir fry the chicken essence and soy sauce evenly, and then it will come out of the pot.
11.
Special meal.