Carotene Balls

Name: Carotene Balls
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: A carrot; 1/2 root Cucumber; A egg; 5 tablespoons Flour; A teaspoon Potato flour; Some salt; Some Five spice powder or (pepper); Some Oyster sauce

by Dream Little Flower

4.8 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

1

Teach you how to make carotene balls. The method is super simple. If you have a baby at home, you can try to make it! Nutritious, healthy and delicious!

Ingredients

A Carrot
1/2 root Cucumber
A Egg

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5 tablespoons Flour

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A teaspoon Potato Flour
Some Salt

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Some Five Spice Powder Or (pepper)
Some Oyster Sauce

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Carotene Balls

1. Prepare cucumbers, carrots and eggs

2. Grate carrots and cucumbers for later use.

3. Prepare a clean small bowl and put 5 spoons of flour in it,

4. Add a small spoonful of potato flour.

5. Put the mixed flour and egg liquid into a bowl.

6. Add a little five-spice powder, salt, and oyster sauce. Put an appropriate amount!

7. Put on disposable gloves and mix well.

8. 70% to 80% of the oil is cooked in oil, and nowadays, it is fried in a pot. Just make small bubbles around!

9. Fry the golden yellow and you can get it out!

Tips:
It's really something that novice white in the kitchen can do. In fact, you can add a few shrimps, but you don't have it at home! Friends, remember, the shrimp should be chopped and mixed with carrots. Because it is eaten by the baby, the chicken essence is not added. You can also add a little chicken essence to taste and it will be more delicious!