Carrot Balls are More Fragrant Than Meat in this Way, and The Child is Not Enough to Eat One Plate at A Time!

Name: Carrot Balls are More Fragrant Than Meat in this Way, and The Child is Not Enough to Eat One Plate at A Time!
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: A White radish; Some Lean Mince; Some tofu; Some salt; Some ketchup; Some shallot; Some potato powder; Some egg; Some pepper; Some Flour; Some oil

by Pure breakfast

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

The most familiar and cheapest vegetables in winter are white radish and cabbage. There is a baby in my family who loves to eat meat. He hates vegetables very much, but this white radish ball is his favorite. It is not refueling, light and healthy. The price-performance ratio is very high. For dinner, a plate of radish balls and a cup of Wuzhen powder porridge is enough. Because children's spleen and stomach are generally weak, our family will add a packet of Wuzhen powder to it every time they make it, which can effectively protect the child's spleen and stomach! "

Carrot Balls are More Fragrant Than Meat in this Way, and The Child is Not Enough to Eat One Plate at A Time!

1. The white radish is shredded, put in a basin, and pickled in a little salt for a while (drain the water after a few minutes, and keep the radish water).

Carrot Balls are More Fragrant Than Meat in this Way, and The Child is Not Enough to Eat One Plate at A Time! recipe

2. Chop pork into fillings, crush tofu and set aside.

3. Put the minced meat and tofu into the shredded radish, add 3 tablespoons of potato flour, 1 tablespoon of flour, an egg, salt and pepper, and mix well.