Carrot Mashed Potatoes
1.
Prepared materials.
2.
The potatoes are peeled and sliced and steamed in a pot and pressed into a mud.
3.
Saute chopped green onions in a pan, add diced carrots and stir fry.
4.
Add mashed potatoes.
5.
Add the broth.
6.
Add refined salt and boil until the water is dry.
7.
Take out the pan and serve.
Tips:
Sprouted potatoes cannot be eaten, and poisoning will occur if eaten.
Potatoes and bird meat are mutually exclusive.