1. Wash the carrots, rub them into fine filaments, add 2 eggs, 500g flour
2. Use chopsticks to mix the ingredients and stir vigorously
3. Pour in a little oil and heat the oil to fry the stirred carrots. Use chopsticks to spread it out.
4. Fry the yellow on both sides, sprinkle a little salt, and immediately set it out
5. The whole process will not take more than 20 minutes. When you wake up, you will cook the millet porridge and steam the purple sweet potato in the steamer. The pancakes are fried and the porridge is also complete. It’s great, there is no wood...(,,•₃ •,,) Kuo Ba... By the way, I mixed a few carrots as pickles. Haha
