Carrot Short Rib Soup
1.
Rinse the small row and blanch in the pot
2.
Wash the blanched small row
3.
Put it in the pot, add water, add ginger slices and cook
4.
Cut carrots into hob pieces and wash
5.
When the soup is boiling, reduce the heat and simmer for about half an hour, then pour the carrots
6.
Wait until the carrots are boiled and seasoned
7.
Just add the shallots