Carrot Wowotou
by Flower wipe
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. All ingredients
2. Wash carrots and stir into carrot puree
3. Stir water, carrot puree and yeast in flour
4. Knead into a smooth dough for fermentation
5. Fermented to 2 times
6. Divide the dough into 8 small balls
7. Then knead the dough into a nest-like shape
8. Put water in a pot to boil, put in Wowotou and steam for 15 minutes
9. After 15 minutes, turn off the heat and simmer for 3 minutes.
