#快手素菜#carrots and Fungus Fried with Onions
1.
Prepare the ingredients you need.
2.
Soak the black fungus, tear it into small pieces, rub it with salt after soaking, and then rinse it off.
3.
Prepare shredded carrots and onions.
4.
Boil water in a pot, add black fungus to a boil, add carrots, blanch water, and remove cold water.
5.
Put oil in the pan, add the shredded onion and stir fry to create a fragrance.
6.
Then add blanched black fungus, carrot shreds, light soy sauce, refined salt, stir fry a few times and it will be out of the pot.
7.
Simple and delicious.
Tips:
Simple and delicious, give it a try.