Carrots and Red Dates Pot Bone
1.
Add cooking wine to the pot under cold water, blanch the bleeding water, remove and rinse.
2.
Wash the carrots, peel them and cut into hob pieces, wash the red dates and put them in a casserole.
3.
Put in the washed bones.
4.
Add an appropriate amount of water.
5.
After the high fire is turned on, turn to the low fire for about one and a half hours.
6.
Just add a little salt to taste before serving.
7.
Finished product.
8.
Finished product.