Cartoon Potato Cake
by Foodies are most afraid of hungry dreams
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Steamed potatoes
2. Put an appropriate amount of salt and pepper into the fresh-keeping bag, and use a rolling pin to mash
3. Add 50g starch to the mashed potatoes to form a dough. Spread a little starch on the panel, roll the mashed potatoes into a thick layer and cut out round slices with a mold. The effect of the cup I used without the mold is the same.
4. Eyes are carved out by the straws, and you can use chopsticks like chopsticks.
5. Carve out the mouth with the sharp part on the back of the spoon
6. I used a mold to engrave the front and back and brush a little starch
7. Add oil to the pot and heat it, put a small piece to try and it will float immediately.
8. Fry until slightly yellow and remove
9. If the oil is heated higher than the first oil temperature, it will be crispy after re-frying, otherwise it will be soft.
10. Let's eat it
11. Served with tomato sauce is more delicious than French fries
