Cashew Spinach Tower
1.
Wash spinach.
2.
Boil hot water in the pot.
3.
Blanch the spinach in boiling water.
4.
Too cold water, write dry water.
5.
Crush the cashew nuts.
6.
Mash the garlic cloves.
7.
Add spinach.
8.
Add salt, dark soy sauce, rice vinegar, chicken essence, and stir well.
9.
Place it in a deep container and compact it.
10.
Just buckle upside down on the plate.