Cashew Spinach Tower

by Not being a fairy for many years

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

For the baby spinach, I use the whole, but I only use the leaves for the old spinach.
Why are there 11 cashews? I grabbed a handful and took a look when I was about to break it. There were 11 of them. "

Cashew Spinach Tower

1. Wash spinach.

2. Boil hot water in the pot.

3. Blanch the spinach in boiling water.

4. Too cold water, write dry water.

5. Crush the cashew nuts.

6. Mash the garlic cloves.

7. Add spinach.

8. Add salt, dark soy sauce, rice vinegar, chicken essence, and stir well.

9. Place it in a deep container and compact it.

10. Just buckle upside down on the plate.

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