Casserole Food~~corn Casserole Porridge
1.
Prepare materials
2.
Wash the rice twice
3.
Add oil and salt
4.
Stir well, put in the refrigerator and freeze for 30 minutes
5.
Wash corn chopped and goji berries for later use
6.
Prepare grated ginger
7.
Add appropriate amount of water to the casserole
8.
Add minced ginger
9.
The fire is boiling
10.
Take out the frozen rice, the rice is iced and then boiled, it is easy to boil and bloom, and the porridge is very slippery.
11.
After the water in the casserole is boiled, add the rice, boil it again and change it to a small fire pot
12.
Boil for about 20 minutes, the rice has been boiled smoothly, add corn shreds
13.
Continue to boil on high fire, change to low fire for 10 minutes
14.
When boiling for the last 3 minutes, add wolfberry berries. After boiling, simmer for 5 minutes. Bawang Supermarket | clay figurines casserole, original ecological hand-made more assured
Tips:
1. Don't cook it for too long, it will cause pantothenic acid for a long time, so add it to the last 3 minutes
2. Clay figurines casserole, original ecological handmade production is more assured