Casserole Food~~corn Casserole Porridge

Casserole Food~~corn Casserole Porridge

by Leer 6395

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

3

The original handmade casserole is more assured

Ingredients

Casserole Food~~corn Casserole Porridge

1. Prepare materials

Casserole Food~~corn Casserole Porridge recipe

2. Wash the rice twice

Casserole Food~~corn Casserole Porridge recipe

3. Add oil and salt

Casserole Food~~corn Casserole Porridge recipe

4. Stir well, put in the refrigerator and freeze for 30 minutes

Casserole Food~~corn Casserole Porridge recipe

5. Wash corn chopped and goji berries for later use

Casserole Food~~corn Casserole Porridge recipe

6. Prepare grated ginger

Casserole Food~~corn Casserole Porridge recipe

7. Add appropriate amount of water to the casserole

Casserole Food~~corn Casserole Porridge recipe

8. Add minced ginger

Casserole Food~~corn Casserole Porridge recipe

9. The fire is boiling

Casserole Food~~corn Casserole Porridge recipe

10. Take out the frozen rice, the rice is iced and then boiled, it is easy to boil and bloom, and the porridge is very slippery.

Casserole Food~~corn Casserole Porridge recipe

11. After the water in the casserole is boiled, add the rice, boil it again and change it to a small fire pot

Casserole Food~~corn Casserole Porridge recipe

12. Boil for about 20 minutes, the rice has been boiled smoothly, add corn shreds

Casserole Food~~corn Casserole Porridge recipe

13. Continue to boil on high fire, change to low fire for 10 minutes

Casserole Food~~corn Casserole Porridge recipe

14. When boiling for the last 3 minutes, add wolfberry berries. After boiling, simmer for 5 minutes. Bawang Supermarket | clay figurines casserole, original ecological hand-made more assured

Casserole Food~~corn Casserole Porridge recipe

Tips:

1. Don't cook it for too long, it will cause pantothenic acid for a long time, so add it to the last 3 minutes
2. Clay figurines casserole, original ecological handmade production is more assured

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