by Shui Qingqing
Difficulty
Easy
Time
15m
Serving
3
1. Ingredients
2. Shred
3. Topped with light soy sauce
4. Drizzle with sesame oil
5. Squeeze into thick silk broth
6. Stir well for ten minutes
7. Serve
Tips: You can't have thick silk broth
You can't have thick silk broth