Celery and Cashew Nuts Stir-fragrant and Dried
1.
Cut fragrant dried into strips, wash celery and cut into sections; cut red hot pepper into sections; fry cashew nuts until slightly browned and set aside
2.
Heat oil in a pan, add fragrant dry and stir-fry until soft
3.
Add celery and red pepper and stir fry
4.
Add cashews
5.
Then add salt and light soy sauce and stir-fry well and it will be out of the pot
Tips:
When processing cashews, pay attention to the fire to avoid frying. You can also put the cashews directly into the oven and bake them until they are slightly charred.