Celery Chicken Gizzards

Name: Celery Chicken Gizzards
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 12 Chicken gizzards; 1 celery; 5 Dried red chili; 1 spoon Hainan Yellow Bell Pepper; Some Soy sauce; Some Corn flour; Some salt; Some MSG; Some ginger

by Mini Konishi sissy

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Celery Chicken Gizzards

1. Marinate the chicken gizzards with cornstarch, a little soy sauce, and salt for 20 minutes!

2. Shred the celery!

3. Put oil and ginger in the pot until fragrant, add about 5 red dried chilies, add the previously marinated chicken gizzards, stir fry until the color changes, add the celery shreds! Add a little salt, chopped peppers (about 8 minced), or a teaspoon of Hainan yellow bell pepper, choose 1 of 2, continue to stir fry, add a little MSG just before frying, and start the pot happily!