Celery Longli Fish Dumplings
by Walking in the rain_kRsJPX
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Make the noodles awake.
2. After the celery is cleaned, boil it for later use.
3. Longli fish with a little pork has a better taste.
4. Cut the celery into the meat filling, add all the seasonings and mix well.
5. Rub the awake noodles into long strips and cut them into evenly-sized ingredients.
6. Roll the skin.
7. Start making dumplings.
8. Wrap it and start boiling the dumplings.
9. Boil the dumplings in water, add some cold water to the pot, and the boiled belly will be cooked.
10. Plate.
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