Celery Mixed with Shredded Chicken
by Taste homemade
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Peel the celery and cut into slices about 3 mm
2. Wash chicken breasts and shred
3. Pour the chicken shreds with appropriate amount of salt, cooking wine and starch, and marinate for 10 minutes
4. Pour a small amount of salt and oil into the pot with water
5. After boiling, add the celery scorching water. 10 seconds
6. Remove the celery in cold water
7. The shredded chicken is scorched in water, and the water is boiling again
8. Chicken shreds are taken out of cold water
9. Mince garlic and set aside
10. Place the celery and chicken shreds in a container, stir in the minced garlic, salt, chicken essence, sesame oil and vinegar, and mix well.
