Celery Pork Dumplings

Celery Pork Dumplings

1. Prepare the ingredients

2. Picking the celery leaves can be used to cook egg soup

3. Chop vigorously

4. Put the chopped pork and celery together, add salt, soy sauce, and chicken powder to mix evenly

5. Start the package, either with a mold or a manual package

6. Packed

7. Packed in a dumpling box

8. Cover the lid and put it in the refrigerator for refrigeration and freezing. The 3-layer 54-cell quick-frozen dumpling box bought online is food grade. A catty of dumplings is 3.5 yuan and 51 dumplings are packaged. I bought 7 yuan pork and 5 yuan celery.

9. You can fry dumplings or boil dumplings

Tips:

After cooking and eating, the pure chili sauce of Shaxian snacks was also bought online, not in supermarkets.