Celery Pork Dumplings

Celery Pork Dumplings

by Twilight shadow

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

5

The dumplings in the New Year’s Eve dinner must be stuffed with celery. Because celery symbolizes hard work to get rich. In addition, celery has good nutrition and good taste. Celery stuffing in many dumplings is still very popular among foodies. Put more meat and less vegetables, so that the boiled dumplings will form a meaty egg. Take a bite of the dumplings, and the soup in the filling will flow out very delicious.

Ingredients

Celery Pork Dumplings

1. Homemade dumplings and meat fillings are clean and hygienic

Celery Pork Dumplings recipe

2. Chopped green onion and ginger for later use

Celery Pork Dumplings recipe

3. Stir the stuffing with an appropriate amount of water, soy sauce, salt, salad, oil, and pepper to form a mashed meat

Celery Pork Dumplings recipe

4. Chopped celery and put all the ingredients together

Celery Pork Dumplings recipe

5. Mix the flour with warm water and knead it into a dough. Cover it with cling film, divide the dough into equal parts and roll out the skin

Celery Pork Dumplings recipe

6. Put in the right amount of filling

Celery Pork Dumplings recipe

7. Pinch firmly and press out the lace

Celery Pork Dumplings recipe

8. The water boils and the dumplings are cooked over high fire

Celery Pork Dumplings recipe

Tips:

Wrap the dumplings tightly

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