Celery Stir-fried Noodles
1.
The vermicelli is prepared in advance with water, the celery is cut into 3 cm sections, the meat is shredded, and the scallion, ginger, and garlic are minced
2.
Heat the oil in the wok, add the shredded pork and fry until it turns white.
3.
Add onion, ginger, garlic, cooking wine, soy sauce,
4.
Add the celery, sauté salt and stir-fry until broken
5.
Add the vermicelli, pour a little water and stir-fry evenly, serve and serve
Tips:
Soak the vermicelli in advance, and fry the celery until it is broken