Chang'an Homemade Pancakes with Garlic

Name: Chang'an Homemade Pancakes with Garlic
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 250g Flour; 250ml Cold water; 5g salt; 1 piece egg; 5g chopped green onion

by Hellobaby

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Xi’an, Shaanxi, also known as the ancient city of Chang’an, Chang’an. There is a dialect of the old folks in Chang’an County where they call it “咥”.

Today we will make [Pancakes with Garlic], a beautiful "bow"
"Wow!" Haha

Ingredients

250g Flour
250ml Cold Water
5g Salt
1 piece Egg
5g Chopped Green Onion

Chang'an Homemade Pancakes with Garlic

1. Prepare the ingredients and sift the flour

Chang'an Homemade Pancakes with Garlic recipe

2. Pour all the ingredients together, add in the prepared cold white boil, keep stirring in one direction until there are no lumps in the batter

3. Take the pan and apply vegetable oil evenly with a brush

4. Pour a spoonful of noodles and determine the amount of batter according to the thickness (less thinner, thicker)

5. Turn to the other side after solidification, and master it by yourself, usually in one minute!

Tips:
Reminder:
The main step, garlic juice method:
1. Garlic 20g, salt 5g, sugar 5g, chili oil 15g, sesame oil 2g, mature vinegar 20g, light soy sauce 5g, cold boiled 5g
2. Pour all the ingredients together and stir evenly.
3. Let me tell you again, the way to remove the smell of garlic in your mouth: Just eat a few raw peanuts for dinner!