Cheese and Vegetable Mashed Potatoes
1.
1 potato, appropriate amount of mozzarella cheese, appropriate amount of chopped onion, appropriate amount of blanched broccoli, appropriate amount of diced ham, 1/2 teaspoon salt and a little black pepper.
2.
Wash the potatoes and cut into two pieces, put them into the Fangtai steaming micro-integrated machine, and steam them for "normal steaming-100°C-22 minutes" until soft.
3.
The steamed potatoes are peeled and mashed into a puree.
4.
Except the cheese, mix all the ingredients and mix well.
5.
Put it into a baking bowl and sprinkle with cheese.
6.
Put it in the Fangtai microwave oven and select the high-fire mode-2 minutes and 4 seconds.
7.
carry out.