Cheese Baked Rice

by cooking

4.8 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

I have leftovers at home and want to make fried rice. Seeing there are still a lot of cheese in the corner of the refrigerator... well, it's changed to cheese baked rice! "

Cheese Baked Rice

1. Dice the green pepper and prepare the corn kernels. Dice the sausage.

2. After the shiitake mushrooms are blanched, cut into cubes. Chopped green onion for later use.

3. When the oil in the pot is hot, add the chopped green onion and sauté.

4. Add diced green peppers, diced sausages, diced mushrooms, and corn kernels and stir fry until fragrant.

5. Add rice and stir fry.

6. Add salt, chicken bouillon, black pepper, and soy sauce to taste, stir fry evenly.

7. Fried rice.

8. Put the fried rice in a baking bowl.

9. Spread cheese sticks.

10. Put it in the middle of the oven and bake at 200 degrees for 5 minutes. Bake until the cheese melts.

11. Finished product.

Tips:

Add the ingredients for the fried rice at will.

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