Cheese Baked Rice

Name: Cheese Baked Rice
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 bowl Rice; 50g pork; 20g ketchup; 1 piece egg; 10g Mozzarella cheese

by sumsum

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

The sweet and sour tomato and the fragrant cheese, then put it in the oven and bake it, how delicious it is, you can imagine it by looking at the picture~

Ingredients

1 bowl Rice
50g Pork
20g Ketchup
1 piece Egg
10g Mozzarella Cheese

Cheese Baked Rice

1. A bowl of rice. Pour out the tomato sauce and set aside

2. Thaw the pork and cut into small pieces, beat in an egg and stir well. Add some salt to taste

3. Spread the rice on the bottom of the mold, and spread the pork and eggs on top

4. Pour tomato juice evenly, then sprinkle with mozzarella cheese. Preheat the oven at 180°C and bake for 8 minutes

Tips:
1. Pork and eggs are mixed together, the pork will be tender and not easy to roast;
2. The rice can be cooked or leftovers. Dryer is better.