Name: Cheese Baked Vegetarian Crab Noodles
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs potato; 1/2 Red sweet potato; 1/2 carrot; 7 Crab fight; Some Mozzarella cheese; 15g butter; a little salt; a little Crushed black pepper; 1/2 a spoon granulated sugar; Some Balsamic vinegar; Some ginger; 1/2 a spoon Chicken noodles

Cheese Baked Vegetarian Crab Noodles

by Mother Maizi

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Cheese Baked Vegetarian Crab Noodles

1. Peel the potatoes and add water to the bowl

2. Put it in the microwave and heat for about 8 minutes until the potatoes can be easily penetrated with chopsticks

3. Take the potatoes out and put them in a fresh-keeping bag and use a rolling pin to roll them into mashed potatoes for later use

4. Both sweet potatoes and carrots are shredded

5. Put the right amount of butter in the pot

6. Pour in the shredded sweet potatoes and stir-fry the shredded carrots until soft

7. Add some minced ginger and stir well

8. Add the mashed potatoes and stir well

9. Add some salt, black pepper, chicken powder and stir-fry well

10. Finally, top with vinegar on the side of the wok and stir-fry well.

11. Use a spoon to take a small amount of vegetarian crab powder and put it into an empty crab bucket, sprinkle a small amount of cheese in the middle