Cheese Change Toast

Name: Cheese Change Toast
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 130g Mozzarella cheese; 6 slices Toast; 120g Light cream; 10g milk; 2g salt; 20g butter; 30g Cream cheese; 12g Sugar

by Grace small kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Add cheese to the toast and bake it again. The surface is rich and crispy, the bread is soft and salty, and the aftertaste is endless. When I posted this recipe, I was still aftertaste. It is really super recommended. It may be a bit rush in the morning on weekdays. On weekends with good weather, with a glass of milk, this morning can’t be better.

Ingredients

130g Mozzarella Cheese
6 slices Toast
120g Light Cream
10g Milk
2g Salt
20g Butter
30g Cream Cheese
12g Sugar

Cheese Change Toast

1. Prepare all ingredients

2. The cream cheese is heated in water and beats smoothly until there are no particles

3. Add butter, liquid, sugar, salt and mozzarella cheese and stir until melted

4. Toast cut diagonally

5. Lay the cut toast flat on a baking tray, spread the cheese paste on top, and sprinkle with mozzarella cheese

6. Preheat the oven to 200 degrees Celsius, put it in the oven after 8 minutes, select the hot air convection mode at 200 degrees Celsius, 8 minutes

Tips:
1. The cream cheese must be heated in water and be smooth until there are no particles
2. Those who like cheese can also put more
3. Remember to preheat the oven

Weibo Number: Grace WeChat ID: GREENIS Healthy Life