Cheese Durian Cake
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Put the flour into the bread bucket, add salt and milk to start the kneading process and form a smooth dough, add corn oil and continue kneading.
2. Take out the mixed dough from the bread bucket and put it in the container, cover with plastic wrap, and relax for 20 minutes.
3. The durian flesh is de-cored and pressed into a puree.
4. Prepare shredded cheese.
5. Divide the loosened dough into two portions.
6. Roll thinly and put on the shredded cheese.
7. Put durian meat.
8. Finally put a layer of shredded cheese.
9. Wrap it like a bun, close the mouth, press down and put it into the baking tray, preheat the oven at 190° in advance and bake for 10 minutes.
10. Remove from the oven and brush with a layer of egg yolk liquid and continue to bake for ten minutes.
11. Cut into pieces and enjoy.
Tips:These ingredients can make two durian cakes.
