Cheese Heart Potato Balls
by One-Man Show 71
Favorite
Difficulty
Easy
Time
30m
Serving
2
Healthy snack without frying"
1. Peel and slice potatoes and steam them in a pot
2. The steamed potatoes are mashed with a spoon. Add rice flour, starch, milk powder, salt, pepper, and a small amount of fine sugar, mix and knead evenly.
3. Prepare cheese and bread crumbs
4. Take two slices of cheese and cut into 4 slices each with a knife
5. Knead the mashed potatoes into a round pie, add a slice of cheese, and knead it into a ball.
6. Put an appropriate amount of bread crumbs on the palm, and roll the potato balls evenly on the bread crumbs
7. Wrap them one by one, roll them with bread crumbs, and put them on a baking tray lined with greased paper
8. Put it into the middle layer of the preheated oven, and bake at 180 degrees for 20 minutes.
9. Baked and eaten while it's hot
Tips:Pay attention to control the temperature, high temperature affects the color, and it is easy to crack and overflow the cheese
Please set the oven temperature and time according to your own oven
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