1. Cut the potatoes into pieces and steam them in a pot.
2. Slice apples and ham sausages for later use.
3. Break the eggs, add the oil to the pan and fry them into omelets.
4. Put the omelet on the plate to make the bottom.
5. Mashed potatoes, add a little salt and peanut oil, and spread on the omelet.
6. Spread a layer of apple slices on the mashed potatoes and then spread ham slices.
7. Finally, spread four slices of original cheese on top, sprinkle with sugar and seaweed.
8. Turn the oven to 200 degrees and bake for 10 minutes.
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