1. Wash and peel the potatoes, cut into even small pieces, and steam them in a steamer
2. Mashed potatoes
3. Add appropriate amount of salt and black pepper to the mashed potatoes and mix well
4. Take a little bit of the stirred mashed potatoes into a cake shape, put the cheese or condensed milk in the middle, then slowly wrap it tightly and roll into a ball
5. Finally, roll each ball with a layer of breadcrumbs and fry it in a frying pan until golden
6. Eat it while it's hot~
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