1. Slice the potatoes with a shredder
2. Soak the cut potatoes in cold water for about 10 minutes to remove starch, filter in a sieve to remove water
3. Put potatoes, olive oil, salt, pepper, and Parmesan cheese powder in a bowl and stir
4. Spread thin potatoes on the smart grill and sprinkle with cheese
5. Cover the lid and bake in the microwave for 5 minutes and it's done
Tips:In the last step, if you preheat the smart grill, cook for 4 minutes.
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