1. Cook the noodles in the pot, don't cook it too soft, or it won't taste good.
2. Remove and put it in cold water to cool, then remove it to dry the water, add some rapeseed oil, mix well and let cool.
3. Prepare the side dishes, boil bean sprouts and kelp in a pot under water for a while, remove and let cool, and place a large bowl on the bottom of the bowl.
4. Chop the green onion, ginger and garlic for later use.
5. Add noodles to a bowl, add green onion, ginger, garlic, and pour in some steamed fish soy sauce.
6. Add appropriate amount of sugar, salt, chicken essence, monosodium glutamate, red oil chili, pepper oil, sesame oil, and a little cool boiled according to personal taste, then mix well, and it will be convenient and fast.
