Chestnut Chicken Soup

Chestnut Chicken Soup

by The Rhyme of the Sea Food

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

5

The folk proverb says: Carambola in July and Hawthorn in August, and chestnuts in September laugh haha. Today's chestnuts are the freshest. The sweet and soft chestnuts are not only delicious, but also have a good health and therapeutic effect. Chestnuts are rich in starch, protein, B vitamins and various minerals. The high starch content in chestnuts can provide high calories, while cellulose can strengthen the intestines, maintain the normal operation of the excretion system, and nourish the stomach, invigorate the spleen, and strengthen the kidneys and muscles. Chestnuts contain riboflavin and vitamin B2, which can promote the normal growth of skin, nails, and hair, improve eyesight, and reduce eye fatigue. Chestnut chicken soup has the effects of nourishing health, strengthening the spleen and stomach, invigorating the kidney and strengthening the heart. It is especially suitable for people with weak body and lack of appetite.

Ingredients

Chestnut Chicken Soup

1. Chestnuts are huskless, you can also buy chestnuts without husks

Chestnut Chicken Soup recipe

2. Wash the chicken and chop it into large pieces

Chestnut Chicken Soup recipe

3. After the water in the pot is boiled, add chicken nuggets and lean meat. Boil the water to get rid of the bloody smell

Chestnut Chicken Soup recipe

4. Put the water in a small pot and boil, put the chestnuts, the chestnuts blanched with hot water, the coat is easy to remove

Chestnut Chicken Soup recipe

5. Coconut slices

Chestnut Chicken Soup recipe

6. The red dates are pitted, and the ginger slices and coconut are put into a soup pot filled with water

Chestnut Chicken Soup recipe

7. Add chicken nuggets and lean meat

Chestnut Chicken Soup recipe

8. Put in chestnuts

Chestnut Chicken Soup recipe

9. After boiling on low heat, change to low heat for 1.5 hours. Finally, add salt and start

Chestnut Chicken Soup recipe

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