Chestnut Porridge

Name: Chestnut Porridge
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some chestnut; Some Meter; Some water

by Hailanlan

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Ingredients

1. Prepare chestnuts and rice.

2. Bring to a boil on high fire.

3. Open the lid on medium heat and continue heating.

4. Rub the chestnuts into fluff.

5. Put it in the porridge pot.

6. Continue to cook for 5 minutes.

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