Chicken Cordon Bleu

Chicken Cordon Bleu

by E Open one Y eye E

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The weather in the Bay Area a few days ago was so hot that people couldn't get appetite. That night, I suddenly remembered the time when I was studying in Shanghai. In the same scorching summer, the scene of eating chicken chops and drinking beer with a few good buddies suddenly revolved in my mind. Bite a mouthful of fried chicken chop with a mouthful of sesame fragrant, drink a refreshing cold beer, and then let out a long "Ah~!" in the hot flashing air. "

Ingredients

Chicken Cordon Bleu

1. Ingredients: chicken breast, Swiss cheese, breadcrumbs Seasoning: salt, black pepper

Chicken Cordon Bleu recipe

2. Slice the chicken breast.

Chicken Cordon Bleu recipe

3. Use a cooking hammer or rolling pin to flatten the chicken.

Chicken Cordon Bleu recipe

4. Season the chicken with salt and black pepper and pat to taste.

Chicken Cordon Bleu recipe

5. Put slices of Swiss cheese on the chicken.

Chicken Cordon Bleu recipe

6. Fold the chicken chops in half.

Chicken Cordon Bleu recipe

7. Coat both sides of the chicken steak with breadcrumbs.

Chicken Cordon Bleu recipe

8. Bake at 180℃ until golden on both sides.

Chicken Cordon Bleu recipe

9. Serve and enjoy, don’t forget to serve it with beer! ( ̄▽ ̄)~■□~( ̄▽ ̄)

Chicken Cordon Bleu recipe

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