Chicken Enoki Mushroom Wonton
1.
Minced chicken
2.
Add appropriate amount of salt, pepper, June fresh, seasoning, add egg white and mix well
3.
Add sesame oil, seasoning oil and mix well, add chopped green onion and mix well
4.
Blanch the enoki mushrooms and chop them
5.
Add in chicken and mix well
6.
I accidentally bought dumpling wrappers, but wontons won’t be affected
7.
Wontons
8.
Just put in the refrigerator and freeze
9.
Finished product