Chicken Head Rice Lily Porridge
by White~fog
Favorite
Difficulty
Normal
Time
20m
Serving
2
Gorgon is also known as chicken head rice. It is the fruit of an aquatic plant in the Nymphaeaceae family. It is mostly found in the shallow waters of ponds and ponds. The fruit is edible and is also used for medicine. Produced in Hunan, Jiangsu, Hubei, Anhui and other places, it is a good product for strengthening the spleen and kidney. The outside is dense with hard spines; the seeds are spherical, more than 10 mm in diameter, and black. Flowering from July to August, fruiting from August to September. Now it's time to pick a lot of chicken head rice. You can also boil the chicken head rice, put sweet-scented osmanthus flowers on it, and eat the glutinous and sweet chicken head rice. You can also put chicken head rice into vegetables, soup, etc. This time I cook chicken head rice and white porridge together. The glutinous chicken head rice is eaten with the porridge, which is especially soft and waxy. If you like sweet, you can cook it with rock sugar, and if you don’t like sweet, you can add your favorite pickles. "
