Chicken Soup
by Faner_doeAnu
Favorite
Difficulty
Easy
Time
2h
Serving
2
Fragrant and delicious 😃"
1. The chicken legs are chopped up when they are bought in the supermarket, boil a pot of hot water to blanch the chicken, remove the foam, then remove and wash
2. Prepare the ingredients
3. Because I just drink it myself, I use a 1.5-liter electric stew pot, fill it with water and simmer just two bowls of soup, one bowl with my roommate! The electric cooker is slower, if it is cold water, it should be simmered for at least five hours, and boiling water for more than three hours
4. Add salt and chicken essence before simmering for half an hour, and season to your own taste.
5. Originally I took a beautiful little video, but it seemed that I couldn’t upload it, so I cut a picture 😉
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