1. Chop small pieces of chicken into cold water and copy it
2. Skim the blood and put it in the cooking wine and simmer for 5 minutes
3. Pour out the drain
4. Put the oil in the hot pot and add the aniseed ginger and garlic
5. Add chicken nuggets and stir fry
6. Add chili
7. Put in soy sauce
8. Add soup
9. Add stew ingredients
10. Put potatoes
11. Bring the mushrooms to a boil
12. Put the salt in the salt and simmer over medium heat for half an hour
13. Heat the soup out of the pot
