Chicken Wing Rice
1.
Wash the chicken wings and remove the bones. The most troublesome time has come. Use scissors to insert through the bones and cut off the meat attached to the bones. You can feed it with any marinade for a while.
2.
The rice is fried well. This fried rice is not difficult for everyone. You can add anything you like in it.
3.
The fried rice can be stuffed into the chicken wings, not too full, it will fall out when cooked.
4.
Pour the oil in a frying pan, heat it, then slowly put the chicken wings in, pour in the adjusted juice, I use light soy sauce and honey 1:1. It can also be baked in the oven.