1. Add appropriate amount of sugar, oyster sauce, light soy sauce, and ginger to the chicken wings.
2. Heat a little, add chicken wings and fry. Turn over and add green onion, ginger, garlic and fry.
3. Soy sauce, salt, sugar, yellow mast, red yeast rice, star anise, cinnamon, simmered in water.
4. When cooked, collect the juice, sprinkle with pepper, drizzle with sesame oil, and serve.
