Chicory Mixed with Peanuts
1.
Pick and wash the chicory and drain the water
2.
Put vegetable oil in the pot, put the peanuts in cool oil, fry slowly over low heat, set aside
3.
Cut the bittern into small pieces and put it in a large bowl, and put the fried peanuts in it
4.
Add salt, sugar, rice vinegar, and sesame oil, mix well and serve