Childlike Zucchini Cake

Name: Childlike Zucchini Cake
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1-third Zucchini; A tablespoon Flour; 1 egg; a little salt

by Faint U injury

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Children don't like to eat vegetables, so they try to eat more. "

Ingredients

1-third Zucchini
A tablespoon Flour
1 Egg
a little Salt

Childlike Zucchini Cake

1. Cut the zucchini into thin strips, add flour, eggs, and salt and mix thoroughly.

2. Put the oil in the electric baking pan and put it in the biscuit mold.

3. Put the vegetable paste carefully into the mold.

4. The reverse side is cooked and demoulded. It can also be eaten dipped in tomato sauce.

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