Chinese Cabbage Corn Kernels Seafood Porridge

Chinese Cabbage Corn Kernels Seafood Porridge

by Angels love to cook

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

This porridge can be said to be nutritious, low-fat and low-salt. Children don't like to eat vegetables, eat whole grains. In this way, a spoonful of vegetable meat and seafood whole grains will be simmered, and the child will be happy to drink, of course the mother is happy! "

Chinese Cabbage Corn Kernels Seafood Porridge

1. Fork the raw corn into small grains and set aside

Chinese Cabbage Corn Kernels Seafood Porridge recipe

2. Wash the cabbage and cover with hot water, cut into small pieces, and prepare the others

Chinese Cabbage Corn Kernels Seafood Porridge recipe

3. Put the corn kernels in a casserole and add water to a boil over high heat, change to low heat and boil slowly

Chinese Cabbage Corn Kernels Seafood Porridge recipe

4. Boil into a paste

Chinese Cabbage Corn Kernels Seafood Porridge recipe

5. Add crab meat and sea prawns

Chinese Cabbage Corn Kernels Seafood Porridge recipe

6. Chinese cabbage

Chinese Cabbage Corn Kernels Seafood Porridge recipe

7. Beef cubes, simmer slowly until the porridge is thick

Chinese Cabbage Corn Kernels Seafood Porridge recipe

8. Add chopped green onion, salt, and a few drops of sesame oil

Chinese Cabbage Corn Kernels Seafood Porridge recipe

9. Out of the pot

Chinese Cabbage Corn Kernels Seafood Porridge recipe

10. Served with egg pancake rolls, it's time for dinner!

Chinese Cabbage Corn Kernels Seafood Porridge recipe

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