1. First make medium species
2. Pour in granulated sugar, milk, then pour in high powder and yeast, stir and knead to form a dough, you can enter the fermentation
3. Cover with plastic wrap and leave in the refrigerator to ferment for 3 hours
4. After the fermentation is complete, tear into pieces and add the main dough material and knead for 20 minutes. Add butter and continue to knead until the film is formed
5. The dough is fermented to twice as large
6. Divide into 9 parts and relax for 15 minutes
7. Roll into a round bag and put 1 spoon of jam [choose the flavor of jam you like] and enter 2 rounds
8. 2 After the hair is finished, brush with egg liquid and sprinkle a little almond slices [hands are left on the ground]
9. Preheat the oven 170 degrees in advance, and bake the upper and lower fires for 20 minutes in the middle layer [please adjust according to your own oven]
10. Place to cool and eat after completion
11. Great dim sum bread
Tips:Choose the jam according to your favorite taste
